FirstWord: Spring 2025
Excellence by Design is the title of the latest iteration of Illinois State’s strategic plan. It’s also a concept that is highly engrained in our staff throughout University Marketing and Communications. Whether it’s the Redbird Scholar publication, Redbird Buzz podcast, Homecoming video, University Facebook post, or Admissions postcard, we strive to make every piece representing the University the absolute best it can be.
Appears In Illinois State: Spring 2025 University News briefs: State Farm commits $3 million to data science Where are they now?: Dave Bentlin Kids learn to love hoops on Education Day Then and Now: Nursing education Pause for Applause: Spring 2025 A Day in the Life: Students connect through Fraternity and Sorority Life Earned it: Fischer ‘humbled’ by alumni award Class notes: Spring 2025 In memory: Spring 2025 Redbird trivia: Spring 2025 Thanks to you: Bone Scholar strives to make a difference Redbird Legacy: Music runs in the Mack family Where are they now?: Tammy Kocher ’93 The lessons of Bangladesh: Dr. Ali Riaz gives voice to his native country as it fights for democracy Athletics briefs: Beggs named director of Athletics Trees of (college) life Appetite for success: Entrepreneur builds community through food Behind the lens: New York Times photographer Todd Heisler ’94 captures history in the making Read AllThis approach especially applies to State magazine, our primary communication vehicle to reach you, our alumni, donors, and friends. We know you value State—it ranked as the No. 1 way in which alumni prefer to hear from and engage with the University in a recent alumni survey—and we challenge ourselves to make each issue better than the last.
We carefully select content to inform and inspire, from a profile and Q&A with our new president to a nostalgia-inducing history of campus concerts to a deep dive on artificial intelligence with input from faculty and staff experts. We’ll continue to tell these stories, and we’ll deliver them in new and unique formats. We’ll present them with the compelling writing, design, photography, and illustrations that are the hallmarks of our award-winning publication.
More than a year ago, we began work on a larger-scale reimagining of the magazine. Internally, we’ve called it a “refresh,” but really, it’s just a set of improvements aimed to make this publication even better. We’re combining best practices with what we’ve learned from you—our readers—to accomplish this goal. Beginning with our summer 2025 edition, we’ll be adding new sections, sunsetting some others, and further investing in the content we know you like best.
Changes are also coming to how we deliver the magazine. We’re expanding upon our multiplatform approach, with changes being driven by the new opportunities presented by digital media while balancing sustainability and the efficient stewardship of the University budget. We’ve added a new, enhanced digital platform that will allow us to tell stories in ways we just can’t in print. We’ll be offering more online exclusives: audio, video, photography, social content, and fun ways to engage with our alma mater.
But never fear! If you would still prefer to receive the magazine in print—and we know many of you do!—you can continue to receive it in your mailbox with just a $10 annual gift to the University, or through your membership in the 1857 Society or Heritage Society. You can additionally customize your communication preferences online to ensure we’re delivering our content in the format you want to receive it.
We’re excited about all the new stories, sights, and sounds that will be coming your way via State magazine in all its forms, and we hope you are too. We’re confident this is our best issue yet—and that the next will be even better!
Brian Beam, M.S. ’94, MBA ’10
Executive Director, University Marketing and Communications
Latest Campus News
- Indian and LGBTQIA+ Cultural Dinner: ALOK emphasizes that ‘joy is your birthright’ALOK shared their journey to self-discovery and living authentically with a sellout crowd of around 400 people during Illinois State University’s Indian and LGBTQIA+ Cultural Dinner.
- Behind the lens: New York Times photographer Todd Heisler ’94 captures history in the makingTodd Heisler ’94 is a New York Times staff photographer whose career has taken him all over the world with a press credential and a front row seat to history.
- Appetite for success: Entrepreneur builds community through foodVivian Kong Doctora ’96 is a community builder who connects people and culture through food.
- The lessons of Bangladesh: Dr. Ali Riaz gives voice to his native country as it fights for democracyDistinguished Professor Ali Riaz, an expert in South Asian politics, has been tapped to rewrite the constitution of his politically turbulent native country.
- ‘Rare opportunity’: Students ditch the classroom for the courtroom to learn about legal careersIllinois State students were among more than 200 people to pack a makeshift courtroom as the University hosted the Fourth Judicial District Appellate Court for oral arguments in the Bone Student Center's Prairie Room.
- Project XV Museum in El Paso prepares to open its doors after unexpected beginningAn interest in restoring an old building led this West Coast transplant on a surprising path that now finds her in the role of founder and creator of a new museum. The Project XV Museum, at 1 Front Street in El Paso in nearby Woodford County, is still in its infancy, but a relationship with Illinois State University was formed early.